Chicken Fajitas

Ingredients:
1 large chicken breast, chopped

6 small corn tortillas

2 tablespoons taco seasoning (use package or see below)

1 fresh bell pepper, chopped (or 1/2 cup frozen)

1 avocado

shredded cheddar cheese

plain greek yogurt

Instructions:

Saute chopped chicken over medium-high heat with 1 tablespoon taco seasoning and 2 tablespoons oil for 5-7 minutes or until fully cooked. Saute bell pepper over medium-high heat with 1 tablespoon of taco seasoning and 1 tablespoon of oil for 3-5 minutes. Heat up each tortilla over medium heat lightly sprayed with oil. Heat each side for about a minute, or until golden brown. Fill each tortilla with chicken, bell peppers, shredded cheese, avocado, and a dollop of plain greek yogurt. Enjoy!

Taco Seasoning from allrecipes.com
1 tablespoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon oregano
1/2 teaspoon paprika
1 1/2 teaspoons cumin
1 teaspoon salt
1 teaspoon black pepper